Ajinomoto Seriaji Perencah Nasi Goreng Kampung Fried Rice Seasoning 26g
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$0.40
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Description
4 tbsp | Cooking oil |
30 g | Anchovy |
200 g | Chicken Meat, cut into small pieces |
100 g | Water spinach, cut into 3cm |
2 | Eggs |
4 cups / 550 g | White rice |
1 packet | SERI-AJI® KAW Kampung Fried Rice Seasoning 26g |
Method
- Heat cooking oil, fry the anchovy until crispy. Put aside.
- With same oil, sauté chicken meat, water spinach and eggs.
- Add in rice and sprinkle 1 packet of SERI-AJI® KAW Kampung Fried Rice Seasoning, stir-fry until even.
- Add in fried anchovy, stir for a while. Serve hot.
Tips
- By using cold rice, the fried rice will be more evenly coated.
- Other than cold rice, rice which is cooked with lesser water can also produce evenly coated fried rice.
Tags: 26g, ajinomoto, Ajinomoto Seriaji Perencah Nasi Goreng Kampung Fried Rice Seasoning 26g, Fried, Goreng, Kampung, Nasi, Perencah, Rice, Seasoning, SERI AJI NASI GORENG KAMPUNG26GM, Seriaji
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