Description

INGREDIENTS

  • • Noodles: Potato Starch (45%), Wheat Flour (Cereal containing Gluten), Vegetable Oil, Wheat Gluten (6.38%), Potato Powder (3.19%), Salt, Acidity Regulator (E501), Vegetable Flavour Sauce (Malt Syrup, Onion, Garlic), Colour [E101(i)], Green Tea Extract
  • • Soup Base: Salt, Flavour Enhancer (E621, E635), Hydroylzed Vegetable Protein (Soybean product), Spices, Soybean Paste Powder [Soybean, Salt, Wheat Flour (Soybean product)], Starch, Chili Powder, Vegetable Oil, Maltodextrin, Yeast Extract, Malt Syrup, Perilla Seed Powder, Corn Flour, Glucose, Colour (E150a), Chili Extract, Sugar, Mushroom
  • • Vegetable Flakes: Dehydrated Chinese Cabbage, Dehydrated Potato, Dehydrated Carrot, Dehydrated Green Onion
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